Poole’s Finest
Fish Restaurant.
Our aim is to use the best of the season’s local produce to steer the menu and wherever possible get people to try fish that they would not normally choose. We use fish that is abundant and sustainable and try to use as much organic and if possible market-garden grown vegetables as we can.
Food for all tastes.
Pete and Frances Miles opened Storm in October 1999. Their aim remains the same today as it was then to put the best fresh fish, shellfish and produce on the table.
Storm has a great team of people working within, people with similar beliefs and attitudes to life, food and drink and all this adds to the fun of eating at Storm. We offer a relaxed, informal place to eat with excellent food and wine. We hope to see you soon! Find out more>>
The Latest on our Blog.
Simon Constantine from Lush - our knight in Shining Armour
We had a another very successful business lunch in April, even if our star speaker, Mark Constantine of Lush Cosmetics, did get held up in Holland! No worries, we were saved by Simon Constantine! Simon is the Chief Perfumer and Buyer within Lush. Find out more>>
Truly Happy Diners
Originally we telephoned at Lunch time on the 21st April to book a table for two guests who were staying with us. Find out more>>
